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Recipes

American

  • Flambeaux Punch

    Flambeaux Punch

    It’s Carnival time once again in New Orleans and Meril is serving up great food and drinks to go! We’re just two blocks off the parade route, so drop in and check out Miki’s Flambeaux Punch and grab a snack from the food-to-go menu.

    • Prep Time: 5 minutes
    • Total Time: 5 minutes
    • Yield: 4 to 6 cocktails
  • Pan Seared Salmon with Spicy Black Bean Salsa
    • Prep Time: 20 minutes
    • Total Time: 30 minutes
    • Yield: 4 servings
  • Air Fried Broccoli
    • Prep Time: 10 minutes
    • Total Time: 25 minutes
    • Yield: 2-4 servings
    Tags: air fryer
  • Air Fried Pecan Pie
    • Prep Time: 25 minutes
    • Total Time: 1 hour 10 minutes
    • Yield: 1 mini pie, about 2-4 servings
    Tags: desserts, pie
  • Air Fried Banana Bread
    • Prep Time: 15 minutes
    • Total Time: 1 hour 25 minutes
    • Yield: 1 mini loaf, about 3-4 servings
    Tags: air fryer
  •  White Chocolate Blondies with Almonds and Pistachios
    • Prep Time: 15 minutes
    • Total Time: 1 hour
    • Yield: 16 squares
  • Just The Best Cookies

    Just The Best Cookies

    A friend passed this recipe on several years ago, and it really is a terrfic cookie for gifting since it makes such a big batch. Make sure to bake your cookies until they are lightly golden, and make sure to cool them briefly on the cookie sheets before transferring to wire racks to cool completely. And do not forget the powdered sugar sprinkled on top!

    • Prep Time: 15 minutes
    • Total Time: 1 1/2 hours
    • Yield: About 7 dozen
  • Bacon Wrapped Dates
    • Prep Time: 20 minutes
    • Total Time: 45 minutes
    • Yield: 24 pieces
  • Benedictine Finger Sandwiches
    • Prep Time: 10 minutes
    • Total Time: 15 minutes
    • Yield: 24 sandwiches
    Tags: cucumber
  • Fresh Horseradish Cream Sauce

    Everyone will love eating this spooned over a beef rib roast or spread on a sandwich, but making it is not for the meek. Grating fresh horseradish is tough! You will get equally good results either grating it by hand on the side of a cheese grater or, with less tears, using the fine grater attachment on your food processor.

    • Prep Time: 15 minutes
    • Total Time: 30 minutes
    • Yield: 2 cups