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Recipes

Condiment

  • Roasted Tomato Salsa
    • Prep Time: 20 minutes
    • Total Time: 30 minutes
    • Yield: About 1 1/2 cups salsa
  • Emeril's Homemade Sweet And Spicy Pickles

    Emeril's Homemade Sweet And Spicy Pickles

    If you are a fan of bread-and-butter pickles, this is the recipe for you!

    • Prep Time: 15 minutes
    • Total Time: 1 hour plus time for maturing
    • Yield: 4 pints
    Tags: cucumber, pickles
  • Peach Freezer Jam

    Peach Freezer Jam

    If you want to preserve the fresh fruit of summer but don’t feel like standing over a hot stove and sterilizing jars, this quick, foolproof method is for you.

    • Yield: Eight 1/2-pint or four 1-pint jars
  • Green Tomato Chow Chow

    Try this condiment on some of your favorite foods.

    • Yield: 6 half pints
  • Homemade Applesauce
    • Prep Time: 15 minutes
    • Total Time: About 1 1/2 hours
    • Yield: 5 cups
  • Kid Friendly Kim Chee

    Kid Friendly Kim Chee

    This is more of a pickle than an actual kim chee. Feel free to leave out the spice if your kids are sensitive to it. You can also add other vegetables like radishes and cucumbers.

    • Yield: About 4 cups
  • Basil Pesto

    Basil Pesto

    Drizzle the pesto over pizzas that are bubbling hot from the oven.

    • Prep Time: 10 minutes
    • Total Time: 10 minutes
    • Yield: 2 cups
  • Avocado Puree
    • Prep Time: 5 minutes
    • Total Time: 10 minutes
    • Yield: About 1 cup
  • Caper Parsley Aïoli

    This simple condiment really makes this dish. Should you happen to have any left over, it would be right at home next to roasted or grilled meats, fish, or veggies.

  • Fresh Cranberry Relish
    • Prep Time: 20 minutes
    • Total Time: 30 minutes
    • Yield: About 2 cups