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Recipes

Italian

  • Tomato Sauce for Sfincione

    This simple light tomato sauce is great on top of focaccia, pizza, or your favorite pasta.

    • Prep Time: 10 minutes
    • Total Time: 30 minutes
    • Yield: 2 1/2 cups
  • Sfincione

    Sfincione

    Sicilian focaccia at its best!

    • Prep Time: 15 minutes
    • Total Time: 4 hours (including inactive rising time)
    • Yield: 10 to 12 servings
  • Chicken Scarpariello

    Chicken Scarpariello

    This delicious braised chicken dish calls for both sweet and hot pickled peppers. If you are not a fan of spicy food, you can use all sweet peppers to tone it down a bit, or cut back on the crushed red pepper.

    • Prep Time: 20 minutes
    • Total Time: 1 1/2 hours
    • Yield: 4 to 6 servings
  • Italian Easter Pie

    Italian Easter Pie

    This very traditional Italian dessert is most often seen on Easter tables in the spring. The ricotta cheese filling is subtly flavored with orange zest, pine nuts, and crumbly bits of chocolate and then baked inside of a flaky pastry crust.

    • Prep Time: 30 minutes
    • Total Time: 1 1/2 hours plus time for dough to rest
    • Yield: 1 pie, 8 to 10 servings
    Tags: easter
  • Acqua Pazza

    Acqua Pazza

    This classic Italian dish pairs excellently with a mineral edged Pinot Grigio. Don't skip the crusty bread for sopping up all the deliciousness.

    • Prep Time: 15 minutes
    • Total Time: 45 minutes
    • Yield: 4 servings
  • Pressed Italian  Tuna Sandwich
    • Prep Time: 15 minutes
    • Total Time: 20 minutes
    • Yield: 4 servings
  • Outrageous Picnic Sandwich
    • Prep Time: 20 minutes
    • Total Time: 30 minutes
    • Yield: 8 servings
  • Olive Oil Cake with Salted Caramel and Olive Oil Mousse

    Olive Oil Cake with Salted Caramel and Olive Oil Mousse

    This simple cake is layered with luscious salted caramel and olive oil mousse and receives rave reviews at Emeril's Coastal Italian in Miramar Beach, Florida.

    • Prep Time: 20 minutes
    • Total Time: 1 hour, plus time to make other components for serving
    • Yield: 10 to 12 servings
    • Prep Time: 5 minutes
    • Total Time: 30 minutes
    • Yield: About 3 cups
  • Parmesan-Crusted Snapper with a Baby Arugula and Cherry Tomato Salad

    Parmesan-Crusted Snapper with a Baby Arugula and Cherry Tomato Salad

    An Italian twist on the New Orleans style of panéed meat, this parmesan-crusted snapper knocks it out of the park!

    • Prep Time: 30 minutes
    • Total Time: 1 1/2 hours
    • Yield: 6 servings