Select a Search:
This is the simplest recipe for fresh beans when they are in season.
After setting aside the artichoke heart once you are done, the "other use" for those leaves noted at the bottom of the recipe is to dip them in melted butter, drizzle with lemon juice, and enjoy!
Mmmmm, this rich and cheesy side dish would make a great accompaniment to a holiday table.
For an updated list of show times and recipes, please click on the show name.
Recipe Name or Ingredients:
Search ingredients too?
---Select All Dish Types---
Sort Results By:
Copyright 2001 - 2014 Emerils.com All Rights Reserved