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News & Announcements
- 11Jan2012
CHEF EMERIL LAGASSE TO OPEN E2 EMERIL’S EATERY ON JAN. 26
Emeril Handpicks Team of Seasoned Veterans for New Restaurant in Uptown Charlotte CHARLOTTE, NC (Jan. 11, 2012) – Chef Emeril Lagasse’s new restaurant, e2... Read more »
- 10Jan2012
FOOD & WINE INTRODUCES "CHEFS MAKE CHANGE" WITH EMERIL LAGASSE FOUNDATION
FOOD & WINE’S “CHEFS MAKE CHANGE” COALITION BRINGS TEN SUPERSTAR CHEFS TOGETHER TO RAISE ONE MILLION DOLLARS FOR CHARITY Please consider a Donation... Read more »
- 06Jan2012
CHEF EMERIL LAGASSE PROUDLY SUPPORTS GULF COAST SEAFOOD DURING GULF COAST SEAFOOD & TOURISM BASH
Emeril’s Three New Orleans Restaurants Serve Up Even More Gulf Fresh Seafood As This Weekend’s Daily Specials Highlight Gulf’s Bounty NEW ORLEANS (January... Read more »
Latest Blog Entries
- 06Feb2012
Duck Confit
Pecan Crusted Duck Confit and Wilted Spinach... Read more »
- 03Feb2012
Lemon Confit Love
It's not uncommon for cooks and chefs to be obsessed with condiments. One of my cook friends who lives alone keeps nothing at all in her fridge except for a... Read more »
- 27Jan2012
Dumplings, Dim Sum and More....!
The Chinese New Year party was a big hit. Most everything went off without a hitch. I made about 100 dumplings, so this year should be full of abundance and... Read more »
Emeril Fun Facts
Fact #104:
Warehouse turned Restaurant
Emeril’s flagship restaurant opened in 1990 in an unexpected place – a historic building that was once a pharmaceutical warehouse on the edge of downtown New Orleans.
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