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Recipes : Recipes by Category
Recipe Category: 'Sandwiches'
- Seared Tuna Steak Burger on Cilantro and Onion Roll
Dish Type: Sandwiches - Shrimp Scampi Po Boy on Garlic Bread
Dish Type: Sandwiches - Slow Cooked Pork Roast with Barbecue Sauce
Dish Type: Sandwiches - Smoked Salmon, Squaquerone Cheese, Red Onion, and Arugula
Dish Type: Sandwiches
Smoked Sausage Sandwiches with Beer-braised Onions
Dish Type: SandwichesAnte up, folks. This is the sandwich for poker night at your place. You get your cards in one hand and a sandwich in the other...And bet on the beer-braised onions - they’re smokin’.
- Smoked Scallop Sandwich
Dish Type: Sandwiches - Smothered Andouille Po'boy
Dish Type: Sandwiches - Soft Shell Crab Po Boys
Dish Type: Sandwiches - Softshell Po'boys
Dish Type: Sandwiches - Solomonís Turkey Delight
Version: 2
Dish Type: Sandwiches
Sopressata and Genoa Salami Calzones
Dish Type: SandwichesI love this calzone with a variety of salami, but this is a recipe where you can safely go in many directions. And you don't have to eat them right out of the oven, either - they travel well, so pack your picnic basket!
- Southwestern Steak Po' Boy
Dish Type: Sandwiches
Southwestern Turkey Sliders
Dish Type: SandwichesIf your family is like mine, you have at least one “I only eat turkey burgers” among the ranks. Serve these up at your next family gathering and see both meat eaters and non meat eaters enjoy them.
- Steamer Roll with a True Tarter Sauce
Dish Type: Sandwiches - Steenís Roasted Duck Club Sandwich
Dish Type: Sandwiches
Page: 1
Emeril's Table Recipes
- Emeril's Table: Feast of Seven Fishes
- Emeril's Table: Cocktails for Entertaining
- Emeril's Table: Celebrate In Style
- Emeril's Table: Holiday Cooking for a Crowd
- Emeril's Table: Homemade Cookies
- Emeril's Table: Quick and Easy Hors D'Oeuvres
- Emeril's Table: Butcher's Favorite Cuts
- Emeril's Table: Tamales
- Emeril's Table: Kicked-Up Sandwiches
- Emeril's Table: Asian Noodles
- Emeril's Table: Healthy Kids' Meals
- Emeril's Table: What to Cook When There's Nothing in the Pantry
- Emeril's Table: Light and Easy Does It
- Emeril's Table: Come On Over for Brunch
- Emeril's Table: Dips and Chips
- Emeril's Table: Do-Ahead Desserts
- Emeril's Table: Holiday Sides
- Emeril's Table: Laid-Back Thanksgiving
- Emeril's Table: Lightened Southern Favorites
- Emeril's Table: Frugal French
- Emeril's Table: Pizza at Home
- Emeril's Table: Heart-Healthy Meals
- Emeril's Table: Cooking Local, Cooking Fresh
- Emeril's Table: Chef's Tricks of the Trade
- Emeril's Table: Chocolate Indulgences
- Emeril's Table: Halloween Isn't Just for Kids
- Emeril's Table: Halloween Treats for Kids
- Emeril's Table: Which Pan is for What?
- Emeril's Table: Sports Party
- Emeril's Table: Back to Basics: Cooking School Lessons
- Emeril's Table: International Soups
- Emeril's Table: Comforting Classics
- Emeril's Table: Chicken with a Twist
- Emeril's Table: Bivalves: Oysters and Mussels
- Emeril's Table: Turn Up the Heat
- Emeril's Table: Cooking with Your Kids
- Emeril's Table: Italian Favorites
- Emeril's Table: Diner Favorites
- Emeril's Table: Magic of Phyllo
- Emeril's Table: Grill It Up
- Emeril's Table: Taste of Spain
- Emeril's Table: Vegetarian Main Courses
- Emeril's Table: Real Mexican
- Emeril's Table: Emeril's Restaurant Classics
- Emeril's Table: Gumbo 101
- Emeril's Table: One Pot Wonders
- Emeril's Table: Amazing Apples
- Emeril's Table: Vinaigrettes Aren't Just For Salads
- Emeril's Table: Coffee: Sneaky Flavor Enhancer Savory Dishes
- Emeril's Table: Wild Mushrooms
- Emeril's Table: Homemade Pasta
- Emeril's Table: Hamburger 101
More TV Recipes
For an updated list of show times and recipes, please click on the show name.
Emeril's Florida : Cooking Channel
Emeril's Table : Hallmark Channel
The Originals : Cooking Channel
Fresh Food Fast : Cooking Channel
Just Added
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- Roasted Rack of Lamb with Sauce Romesco
- Smoked Buffalo with Melted Fennel, Leeks, and Hearts of Palm Salad with Florida Orange Vinaigrette
- Florida Cioppino with Grilled Lobster and Jalapeno Cheese Grits
- Pecan Boniato Crusted Fish with Jalapeno Cream Sauce
- Florida Swordfish, Swank Farms Cauliflower, Tomatoes and Chickpeas
- Skillet Seared Skirt Steak, Red Onions and Shishito Peppers with Arugula Salad in Honeybell Orange Vinaigrette
- Pan Seared Grouper with English Pea Puree, Chanterelles, Sunchokes, Rainbow Carrots, and Minneola Buerre Blanc

