Recipe
    Emeril's Rum Punch
Treat yourself to this tasty rum cocktail this summer!
Ingredients
- 3/4 ounce Malibu Mango Rum
- 3/4 ounce Bacardi Orange Rum
- Splash of Meyer's Dark Rum
- 1/2 ounce orange juice
- 1/2 ounce pineapple juice
- Splash of grenadine
- lemon wheel and maraschino cherry, for garnish
Directions
- In a cocktail shaker, combine the three rums, orange juice, pineapple juice and splash of grenadine over ice. Shake vigorously until well-chilled, then strain into an old fashion glass over fresh ice. 
- Garnish with the lemon wheel and maraschino cherry. - Enjoy. 
Recipe Details
- Source: Burgers and More by Emeril [5]
- Dish Type: Beverage/Alcoholic [6]
- Cuisine: American [7]
- Occasion: Any [8]
- Effort Level: Simple [9]
 
         
                     
                    
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