No, thanks

Stay in the know

Sign up for our newsletter and be the first to know about

New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants

Bullís Milk

  • Yield: 1 serving


  • 1 teaspoon confectioners' sugar
  • 1 ounce light rum
  • One and one-half ounce brandy
  • 1 cup whole milk


  • Shake with ice, strain into a rocks or Collins glass and sprinkle with nutmeg and pinch of cinnamon on top. Don’t tell Iler.

Recipe Details