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Sesame Mustard Vinaigrette


  • 2 tablespoons whole grain mustard
  • 2 teaspoons rice wine vinegar
  • 1/4 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons vegetable oil
  • 1 teaspoon sesame oil
  • 2 tablespoons chopped green onions


  • In a small bowl, whisk together mustard, vinegar, sugar, salt, and pepper. Slowly whisk in the oils. Mix in the green onion.