Recipes : Recipe Detail |
Add  Email  Print 
|
- Source: Essence of Emeril - Cheese Show #EE2C01
- Dish Type: Dessert
- Tweet
Candied Walnuts
Instructions
Melt the butter in a large skillet over medium-high heat. Add the walnuts and cook, stirring, until golden brown and toasted, 3 minutes. Add the sugar and cook, stirring, for 1 minute. Transfer to a piece of waxed paper to cool.
Yield: 1/2 cup
Ingredients
- 2 tablespoons unsalted butter
- 1/2 cup walnut halves
- 2 tablespoons packed light brown sugar
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Melon Proscuitto Breadsticks Jc100 Kids Veggies The Emeril Lagasse Show Potatoes English Tea Scones Corn Grilling Snack Cheese Farm2fork Friday Steak Summer Party Family Sunday Dinner Holiday Fall Oyster Stuffing Black Eyed Peas Bacon Biscuits Hamburger Portugese Cooking Salt Cod Puff Pastry Farm 2 Fork Friday Fruit Cantelope Berries Salad Breakfast Emeril's Table Milkshake