Instructions
Combine half of the ingredients in a blender and strain through a fine mesh strainer into a container. Repeat with the remaining ingredients.
Pour into ice pop molds and freeze until well set, at least 8 hours. Serve frozen.
†
Yield: 8 to 10 pops
Ingredients
- 1 1/2 pounds strawberries, hulled and halved
- 2 tablespoons orange juice
- 1/2 cup white rum
- 2 tablespoons orange flavored liqueur (recommended: Grand Marnier)
- 1/2 cup superfine sugar
Recipe Helpers
Mobile Recipes
Learn About TurboChef
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Kids Family Sunday Dinner Fall Winter Dip Appetizer Side Sausage Party Profiterole Mint Eggplant Pie, Picnic Reunion Chocolate Eggs Snack Bacon Biscuits Quick Fruit Cantelope Berries Salad Breakfast Potatoes Spice Essence Granola Afternoon Snacks for Kids Dried Nuts and Fruits Entertaining Pita Bagel Burger Portugese Cooking Salt Cod Curing Veggies
