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Mocha Chocolate Chip Cookies

Instructions

Preheat the oven to 350 degrees F.
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Mix flour, salt, baking soda, nutmeg and cinnamon and put aside.
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In mixer, beat margarine, sugars, chocolate syrup, and vanilla until smooth. Add eggs one at a time, beat until smooth, approximately 5 minutes. Add dry ingredients, coffee mixture, chocolate chips, and nuts and mix by hand with wooden spoon until mixed.
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Drop on baking sheet by rounded teaspoons, about 2-inches apart, and bake for 12 to14 minutes. Cool and eat!
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Yield: 3 dozen cookies

Ingredients

  • 2 1/4 cups flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/4 teaspoon fresh ground nutmeg
  • 1 teaspoon cinnamon
  • 1/2 pound (2 sticks) margarine or butter
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 2 tablespoons chocolate syrup
  • 1 1/2 teaspoons vanilla
  • 2 eggs
  • 1 1/2 teaspoons mocha or coffee or cappuccino powder mixed with 2 tablespoons hot water
  • 18 ounces (1 1/2 12-ounce bags) chocolate chips
  • 1 1/2 cups chopped walnuts

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