Recipes : Recipe Detail

 Add Add to Recipe BoxEmail Send As Email Print Print Recipe

Maid of Honour Cakes

Serve these great little cakes at a Bridal brunch or luncheon. But you do not have to wait for someone to get married; they are great for any occasion.

Instructions

In a saucepan, over medium heat, combine the milk and bread crumbs. Bring to a boil, remove from the heat and let stand for 10 minutes. In a mixing bowl, combine the bread mixture, butter, almonds, sugar, eggs and zest. Mix well.

Preheat the oven to 350ºF.

Fill each pastry shell with a tablespoon of the filling. Place on a baking sheet and bake until golden, about 12 to 15 minutes. Remove from the oven and cool completely. Garnish with confectioners' sugar and serve.

Yield: 2 dozen

Ingredients

  • 1/2 pint whole milk
  • 2 tablespoon fine dried bread crumbs
  • 4 ounces butter, melted
  • 2 ounces ground almonds
  • 1/4 cup sugar
  • 3 large eggs
  • One lemon, zested
  • 2 dozen round puff pastry shells, (1 to 2 inches in diameter)
  • Confectioners' sugar

Recipe Helpers

Recipe Search Options

Recipe Categories

Prepared Recipe Searches

Recipe Search Tags

Shrimp Crabmeat Farm2fork Friday Candy Valentine's Chocolate Party Entertaining Coffee Drinks Breakfast Kids Granola Afternoon Snacks for Kids Dried Nuts and Fruits Mother's Day The Emeril Lagasse Show Summer Cocktails Jc100 Farm 2 Fork Friday Barbecue Bbq Snack Turkey Leftovers Sporting Event Grilling Ribs Fall Holiday Oyster Stuffing Black Eyed Peas Easter Lamb Crawfish Stuffed Emeril 20-40-60 Pita Bagel Dip Oven-baked
Table 10