Recipe
Vinaigrette Sauce (molho De Vinagrete)
Ingredients
- 4 large tomatoes, chopped
- 1 large white onion, finely chopped
- 2 fresh red cayenne peppers, seeded and minced or 1/4 teaspoon crushed red pepper
- 1 cup white vinegar
- 1/2 cup olive oil
- 1 teaspoon salt
- 1 cup chopped parsley leaves
Directions
- Combine all ingredients in a large bowl. Stir well and serve at room temperature over meat and beans.
Recipe Details
- Source: Emeril Live EM1G39e [4]
- Dish Type: Sauces [5]
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