Recipe
Kicked Up Hoisin Sauce
Ingredients
- 1/4 cup distilled white vinegar
- 1/4 cup sugar
- 1 teaspoon chopped garlic, chopped
- 1 small red Szechuan chile pepper, stem removed and finely chopped
- 1/4 cup chopped yellow onions
- 1/4 cup chopped celery
- 1 teaspoon chopped fresh cilantro
- 1 cup store-bought hoisin sauce
Directions
- Combine the vinegar, sugar, garlic and pepper in a small saucepan. Bring to a boil and cook for 3 minutes. Remove from the heat. Place the onions and celery in a food processor or blender and process on high speed until smooth. With the machine running, add the vinegar mixture in a steady stream through the feed tube. Add the hoisin sauce and process until smooth.
Recipe Details
- Source: Emeril Live EM1F42e [4]
- Dish Type: Sauces [5]
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