Published on Emerils.com (https://www.emerils.com)

Recipe
Asparagus With Lemon Herb Dressing [1]

Asparagus With Lemon Herb Dressing

  • Prep Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 to 6 servings
[2]

Ingredients

  • 1 pound asparagus, stems peeled, if needed
  • Juice and zest of 1 lemon
  • 1/2 cup olive oil
  • 1 tablespoon each chopped chives, dill and parsley
  • 1 teaspoon chopped mint
  • Salt and pepper

Directions

  • In a large pot of boiling salted water blanch asparagus spears until tender but not mushy. Drain and "shock" spears in ice-water to cool quickly. Drain and pat dry. In a small bowl whisk together remaining ingredients until emulsified; season to taste with salt and pepper. Right before serving drizzle asparagus with lemon dressing.

Shop

Emeril Footwear Line

Emeril Footwear Line

Chef Emeril Launches Kicked Up Footwear Line

Buy Now!
[3]

Watch Emeril

Emeril on Youtube

Emeril on Youtube

Join Chef Emeril Lagasse as he teaches you how to make his signature dishes

Watch Now
[4]

Recipe Details

  • Source: Essence Of Emeril EE109 [5]
  • Dish Type: Appetizer [6]

Tags

spring [7], asparagus [8]

Reviews

Source URL: https://www.emerils.com/121604/asparagus-lemon-herb-dressing