Recipe
Frothy Grasshopper
Ingredients
- 1 scoop vanilla ice cream
- 2 ounces creme de menthe
- 1 ounce creme de cacao
- Sprig fresh mint
Directions
- In a margarita glass, combine the ice cream, creme de menthe, and creme de cacao. Mix well with a long, metal bar spoon. Garnish with the mint sprig.
Recipe Details
- Source: Emeril Live EM1F05e
- Dish Type: Beverage/Alcoholic
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