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e2 emeril's eatery prepares for the Mother of All Sunday Brunches

e2 emeril's eatery prepares for the Mother of All Sunday Brunches

Charlotte, NC, April 29, 2014 - e2 emeril's eatery in Uptown Charlotte believes moms deserve more than a day off. They deserve to be dined (and possibly wined - or "Bloody Mary'd") like royalty. The restaurant, known for its New Orleans-inspired American cuisine, isn't typically open on Sundays, but is making an exception on May 11 in honor of those exceptional women we call "Mom." Chef Brian Mottola has created a brunch menu that celebrates the season's freshest flavors, makes the most of local ingredients and will make moms happy.

From Southern comfort food (biscuits and gravy) to fresh and fruity (blueberry crepes with sweet farmer's cheese) to the wildly extravagant (Vegas strip steak served with fried oysters), the brunch selection has a dish selection for just about anyone.

Brunch will be served from 10 a.m. to 3 p.m. Reservations are recommended.
Mother's Day Menu 2014


Warm Spinach Salad
Red Onion, Goat Cheese, Warm Andouille-Balsamic Vinaigrette $10
Freshly Shucked Oyster Shooter
Spicy New Orleans Style Bloody Mary $4
Yellow Fin Tuna
Oriental Noodles, White Ponzu, Radish, Cucumber, Carrot, Fresh Coconut, Thai Basil$12
Emeril's New Orleans Barbecued Shrimp $12
Tossed Baby Lettuces
Grape Tomato, Shaved Shallots, Balsamic Vinegar $6
Emeril's New Orleans Style Gumbo of the Day $8
English Muffin Sandwich
House-made English Muffin, Country Ham, Egg, Cheddar Cheese $6
Croque Madame
House-made Sourdough, Ham, Swiss, Creole Sauce Mornay, Over Easy Egg   $12
Stuffed French Toast
Peanut Butter, Banana, Honey, House-made Sourdough $10
Steak Hash
Flat Iron Steak, Potatoes, Onions, Peppers, Grits Soufflé, Eggs $14
Blueberry Crepe
Sweet Farmer's Cheese, Farm Eggs, House Bacon $9
Oatmeal Parfait
Steel Cut Oatmeal, Fig, Brown Sugar, Walnuts $7
Biscuits and Gravy
House-made Sausage, Farm Eggs, Sweet Potato Hash $12
Vegas Strip Steak
Caramelized Onion-Potato Galette, Crispy Fried Gulf Oysters, Curly Spinach $22
Fried Airline Chicken Breast
Carolina and Black-Eyed Pea Hoppin' John, Country Ham Gravy, Roasted Corn Relish $16
The Burger
Aged White Cheddar Cheese, Bacon, Lettuce, Red Onion, Hand Cut Fries $15
Add Fried Egg $1
Wood Oven Scottish Salmon
Crawfish, Corn, Black-Eyed Pea Succotash $18
Shrimp and Grits
Gulf Shrimp, Pancetta, Anson Mills Rice Grits, Tomato, Corn, Mushrooms $16
Grilled Pork Loin
Heritage Pork Loin, Mashed Sweet Potato, Oven-Roasted Brussels Sprouts, Steen's Cane Syrup $17
Sides $6

Fresh Cut Fruit
Guilford County Corn Grits
Brown Sugar + Black Pepper Bacon