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New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants


  • Yield: 1 drink


  • 1 lime, quartered
  • 1 tablespoon sugar
  • Ice cubes
  • 2 1/2 ounces cachaça (Brazilian tequilla)


  • Place the lime and sugar in the bottom of a 4-ounce glass. Using the handle of a wooden spoon, crush and mash the limes. Fill the glass with the ice cubes. Pour the liqueur over the ice and stir well.