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- Source: Emeril Live EM0211
- Dish Type: Entree
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Grilled Pork Chops with Garlic Jam
Instructions
Preheat a grill to medium-high. Brush pork chops with oil and season with Essence. Place pork on grill and grill on both sides until a meat thermometer reaches 150 to 155 degrees F. Serve pork chops with garlic jam.
Yield: 4 servings
Ingredients
- 4 thick-cut pork chops
- Canola oil
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