Combine all the fruit in a large mixing bowl.
Add the yogurt, lemon juice, and orange juice to the fruit and stir with a large spoon to combine.
Divide the fruit salad among serving plates or bowls, sprinkle each serving with some of the toasted coconut, and serve.
Yield: 8 cups, serving 8 to 10
Try serving your fruit salad with a scoop of ice cream or frozen yogurtóor even a dollop of vanilla- or fruit-flavored yogurt, topped with a little Crispy-Crunchy Granola Munchies for crunch!