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- Source: Essence Of Emeril EE116
- Dish Type: Dessert
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Honey Glaze
Instructions
In a mixing bowl whisk sugar with honey and vanilla to a maple sugar consistency. Add about 3 tablespoonfuls hot water, a spoonful at a time, until thinned to glazing consistancy
Yield: enough to glaze about 1 1/2 Dozen Doughnuts
Ingredients
- 1/2 cup confectioners' sugar
- 1/2 cup honey
- 1/2 teaspoon vanilla
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