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- Source: Emeril Live EM1C70
- Dish Type: Dessert
- Version: 3 [other versions]
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Spiced Cream
Instructions
Beat the cream with an electric mixer on high speed in a large mixing bowl for about 2 minutes. Add the sugar, cinnamon, and nutmeg and beat again until the mixture thickens and forms stiff peaks, another 1 to 2 minutes.
Yield: 4 cups
Ingredients
- 1 quart heavy cream
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon freshly grated nutmeg


