Hi there. Looking for your recipe box? Click here for more info.


Buttermilk Pancakes

These super simple pancakes come together in a flash -- the perfect "go-to" pancake recipe.

  • Prep Time: 15 minutes
  • Total Time: 45 minutes
  • Yield: About 1 dozen pancakes
Buttermilk Pancakes


  • 2 cups sifted all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon soda
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 1 egg, unbeaten
  • 2 to 2 1/2 cups buttermilk
  • 3 tablespoons melted butter or vegetable oil


  • Mix and sift the dry ingredients into a mixing bowl. Combine the egg and 2 cups of the buttermilk; add the flour mixture and beat until smooth. Add the butter or oil and, if too thick, more of the buttermilk until the desired thickness is achieved. Bake on preheated griddle until golden brown.