Recipe
Cornmeal Topping
Ingredients
- 3/4 cup cornmeal
- 1/4 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup buttermilk
- 1 large egg
- 2 tablespoons bacon grease or vegetable oil
Directions
- In a bowl, combine the cornmeal, flour, baking powder, and salt.
- In a small bowl, beat together the buttermilk, egg and bacon grease. Add to the dry ingredients and mix until just blended, being careful not to overmix. Use as a topping for the Chicken Chili.
Recipe Details
- Source: Emeril Live EM1G29e [4]
- Dish Type: Sides [5]
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