Published on Emerils.com (https://www.emerils.com)
Recipe

Rub #1

  • Yield: 2 tablespoons
[1]

Ingredients

  • 1 teaspoon dry mustard
  • 1/2 teaspoon granulated garlic
  • 1 teaspoon granulated onion
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon freshly ground black pepper

Directions

  • Combine all ingredients in a small bowl. Press the rub onto meat.

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Source URL: https://www.emerils.com/124997/rub-1