Recipe
Emeril's Coffee
Ingredients
- 2 ounces Kahlua
- 1 tablespoon cocoa
- 1 ounce amaretto
- Hot coffee
- Whipped cream, for topping
Directions
- Pour 1 ounce Kahlua into 1 coffee cup saucer. Put the cocoa into another saucer. Dip the rim of an old-fashioned glass first in the kahlua, then in the cocoa. Add the remaining 1 ounce kahlua and the amaretto to the glass. Fill the glass with hot coffee and top with whipped cream. Sit back and enjoy.
Recipe Details
- Source: Real and Rustic Cookbook [4]
- Dish Type: Beverage/Alcoholic [5]
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