Recipe
London Broil
Ingredients
- 1/2 cup olive oil
- 1 tablespoon lemon juice
- 1/2 cup red wine
- 3 garlic cloves, smashed
- 1 tablespoon salt and 1 teaspoon coarse-cracked black pepper
- 1 1/2 pounds flank steak
Directions
- In a nonreactive bowl large enough to fit flank steak combine oil, lemon juice, wine, garlic, salt and pepper. Add flank steak and marinate 4 hours, turning once after 2 hours. Drain flank steak, pat dry and place on a broiler pan. Broil under preheated broiler, 10 minutes per side, until well browned. Transfer to cutting board and slice against the grain. Save leftovers for sandwiches.
Recipe Details
- Source: Essence Of Emeril EE127 [4]
- Dish Type: Entree [5]
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