Recipe
Pickling Liquid
Ingredients
- 3 cups distilled white vinegar
- 1 cup water
- 2 1/2 cups sugar
- 1/4 cup salt
- 1 1/2 teaspoons whole allspice
- 1 (3-inch) cinnamon stick
- 1 1/2 teaspoons celery seeds
- 1 1/2 teaspoons mustard seeds
- 1 1/2 teaspoons whole black peppercorns
Directions
- Place all of the ingredients in a nonreactive saucepan, over high heat. Bring the mixture to a boil, reduce heat to medium and simmer for 30 minutes. Remove from the heat and cool completely. Strain the liquid and store in an airtight container. Yield: about 1 quart
Recipe Details
- Source: Emeril Live EM1B55 [4]
- Dish Type: Misc [5]
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