Your search produced 4 results

• Caramel and Three Chocolate Apples
  Dish Type: Dessert
• Foies Gras and Pumpkin Pudding
  Dish Type: Sides

  Enjoy this creamy, flavorful pudding with the garlic studded loin of venison and berry reduction sauce.
• Garlic Studded Loin of Venison with a Berry Reduction
  Dish Type: Entree

  Make your palate dance with this dish of savory, garlicky venison and a tart berry sauce, topped with crispy, sweet potato curls. Serve on top of foie gras and pumpkin pudding.
• Roasted Pumpkin Soup with Crispy Duck Confit Relish
  Dish Type: Soups