Recipes : Recipe Detail

 Add Add to Recipe BoxEmail Send As Email Print Print Recipe

Chocolate Peanut Butter Covered "Hash Browns"

Instructions

Preheat oven to 375 degrees F.

Butter a 9 by 13 inch pan. In a large bowl, mix the oatmeal, brown sugar, butter, vanilla and corn syrup. Spread the mixture into the prepared pan and bake 15 minutes. Cool for 10 minutes. Cut into bars.

For the Frosting: Combine chocolate chips and peanut butter in a double boiler and melt. Mix well. Spread on baked and cooled cookie bars. Refrigerate until frosting hardens.

Yield: depends on size of bars

Ingredients

  • 4 cups oatmeal
  • 1 cup brown sugar
  • 2/3 cup melted butter, plus more for greasing pan
  • 2 teaspoons vanilla
  • 1/2 cup corn syrup

  • Frosting:
  • 1 (12-ounce) bag chocolate chips
  • 2/3 cup chunky peanut butter

Recipe Helpers

Recipe Search Options

Recipe Categories

Prepared Recipe Searches

Recipe Search Tags

Grilling Kids Party Profiterole English Tea Scones Jon & Kate Lunchbox Spice Essence Eggs Sausage Family Sunday Dinner Holiday Emeril 20-40-60 Emeril's Table Milkshake Hearty Jc100 Cocktail Sauce The Emeril Lagasse Show Beef Potluck Chocolate Gift Farm 2 Fork Friday Steak Sporting Event Pecans Bananas Brunch Snack Entree Pea Ham
Emeril's New Orleans