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- Source: Emeril Live EM1F64e
- Dish Type: Sauces
- Version: 2 [other versions]
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Orange Ginger Sauce
Instructions
Combine all ingredients in a saucepan. Heat over low heat and cook until the mixture comes to a boil. Reduce to a simmer and cook for 2 minutes. Remove from the heat and serve warm.
Ingredients
- 1 cup orange marmalade
- 2 tablespoons ginger conserve
- 1/4 cup rum
- 2 tablespoons julienne crystallized ginger
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