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- Source: Emeril Live EM1F50e
- Dish Type: Sauces
- Version: 2 [other versions]
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Cocktail Sauce
Instructions
In a small bowl, combine all of the ingredients and stir to blend well. It will keep, covered and refrigerated, up to 1 week.
Yield: 1 cup
Ingredients
- 1 cup ketchup
- 1 tablespoon prepared horseradish
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon hot sauce
- Pinch salt
- Pinch freshly ground black pepper
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