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- Source: Emeril Live EM1F23e
- Dish Type: Sauces
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Dilled Tartar Sauce
Instructions
In a medium bowl, combine the mayonnaise, sour cream, lemon juice, salt, cayenne, and sugar, and mix well. Fold in the onions, dill, and pickle relish. Refrigerate until ready to serve.
Yield: about 1 cup
Ingredients
- 3/4 cup mayonnaise
- 2 tablespoons sour cream
- 2 teaspoons fresh lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon cayenne
- Pinch sugar
- 2 tablespoons grated white onions
- 1 tablespoon chopped fresh dill
- 1 tablespoon pickle relish
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