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- Source: Cooking Section, March 2002
- Dish Type: Sandwiches
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Yogurt Cream, Celery, and Walnut Sandwiches
Instructions
Combine the yogurt cream, celery and walnuts and mix well. Spread the mixture on 8 slices of the bread and top with the remaining slices. Trim off the crusts and cut the sandwiches in triangles or three strips, and cover.
Makes 8 sandwiches
Ingredients
- 2 cups Yogurt Cream
- 2 cups chopped celery
- 1/2 cup chopped walnuts
- 16 slices extra-thin wheat bread
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