Recipes : Recipe Detail |
Add  Email  Print 
|
- Source: Emeril Live EM1D23
- Dish Type: Misc
- Tweet
Less Filling Platter
Instructions
Arrange all ingredients on a large platter and serve at room temperature.
Yield: 16 servings
Ingredients
- 1/2 pound grilled eggplant, sliced 1/4-inch thick and drizzled with olive oil
- 8 white anchovies
- 2 large portobello mushrooms grilled and marinated in olive oil, balsamic vinegar, garlic and basil
- 1 head roasted garlic
- Toasted French bread slices
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Jc100 Kids Summer Snack Turkey Leftovers Bacon Coffee Drinks Breakfast Grilling Emeril 20-40-60 Pita Bagel Party Dip The Emeril Lagasse Show Farm 2 Fork Friday Eggs Sausage Pizza French Bread French Toast Pain Perdu Wings Farm2fork Friday Burger Sporting Event Eggplant Cheese