Preheat the oven to 350°F.
When you find you need a cake fast, this is it. You can easily transform this into an orange cake by substituting orange extract and zest of orange.
Sift the biscuit mix in a large bowl. Add the sugar and mix well. Combine the liquid ingredients, then add to the biscuit mixture. Mix until well blended. Spray a large Bundt pan with nonstick spray. Sprinkle with 1 tablespoon of sugar, pour the batter on top of sugar. Bake for 40 minutes, or use 2 smaller bunt pan and bake for 30 minutes.
Makes 16 servings