Recipes : Recipe Detail |
Add  Email  Print 
|
- Source: Real and Rustic Cookbook
- Dish Type: Sauces
- Tweet
Fig Glaze
Instructions
Combine all of the ingredients in a food processor and process until coarsely pureed.
Ingredients
- 1/2 cup water
- 3 tablespoonís Steenís 100% Pure Cane Syrup
- 1 teaspoon salt
- 1/4 teaspoon cayenne
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon Dijon-style mustard
- 2 tablespoons plus 1 teaspoon fresh lemon juice
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Jon & Kate Kids Snack Party Puff Pastry Holiday Slaw Farm 2 Fork Friday The Emeril Lagasse Show Make-ahead Bbq Croutons Grilling Tomatoes Spinach Portugese Cooking Salt Cod Pie, Chili Mac & Cheese Emeril 20-40-60 Wings Turkey Leftovers Meatloaf Cheese Oven-baked Spa Treatment Emeril's Table Chocolate Syrup Milkshake Profiterole Fall Winter Dip Lunchbox Hearty