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- Source: Essence Of Emeril EE2159
- Dish Type: Salads
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Orange Arugula Salad with Vanilla-infused Oil
Instructions
In a salad bowl toss arugula and red onion. Segment orange over a small bowl to catch juice. Add vinegar and vanilla oil to orange juice and season with salt and pepper. Pour dressing over greens and toss. Garnish with orange segments.
Yield: 1 serving
Ingredients
- 2 cups washed arugula leaves
- 1/4 cup thinly-sliced red onion
- 1 orange
- 1 teaspoon white wine vinegar
- 1 tablespoon vanilla oil (previous recipe)
- Salt and pepper
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