Recipes : Recipe Detail |
Add  Email  Print 
|
- Source: Essence Of Emeril EE2333
- Dish Type: Sauces
- Tweet
White Bean Relish
Instructions
In a sauté pan, heat the olive oil. When the pan is smoking hot, render the sausage for 1 minute. Add the onions, celery, red peppers, shallots and garlic for 1 minute. Season with Essence. Stir in the beans and tomatoes. Sauté for 1 minute and season with salt and pepper. Remove from the heat. Spoon the sauce onto the platter. Mound the relish in the center of the sauce. Place the prawns around the relish. Garnish with the fried spinach, cheese, and peppers.
Yield: 2 cups
Ingredients
- 1 tablespoon olive oil
- 2 ounces diced andouille sausage
- 1/4 cup chopped green onions
- 1/4 cup chopped celery
- 2 tablespoons minced red bell peppers
- 1 tablespoon minced shallots
- 2 teaspoons minced garlic
- 1 cup cooked white navy beans
- 2 tablespoons peeled, seeded, and chopped Italian plum tomatoes
- 1 teaspoon Essence
- Salt and pepper
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Grilling The Emeril Lagasse Show Kids Crowd Beef Sporting Event Party Emeril 20-40-60 Jc100 Summer Snack Potluck Holiday Spa Treatment Brunch Granola Afternoon Snacks for Kids Dried Nuts and Fruits Shrimp Melon Proscuitto Breadsticks Holiday,entertaining Vegetarian Salad Blue Cheese Radishes Farm 2 Fork Friday