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- Source: Cooking Section, December 2000
- Dish Type: Beverage/Non-Alcoholic
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Mulled Cider
Instructions
Combine the apple cider, orange slices, lemon slices, cinnamon, cloves, nutmeg and ginger in a 3-quart saucepan. Bring to a boil and reduce the heat to low. Simmer for 30-40 minutes. Strain into mugs. Garnish servings with additional orange or lemon slices, and a cinnamon stick stirrer.
Yield: 16 servings
Recipe pulled from "The Dexter Cider Mill Apple Cookbook" by Katherine Merkel Koziski.
Ingredients
- 2 quarts apple cider
- 1 orange, sliced
- 1 lemon, sliced
- 4 cinnamon sticks
- 6 whole cloves
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- Orange and lemon slices
- Cinnamon sticks
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