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- Source: Essence Of Emeril EE60
- Dish Type: Misc
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Creative Salsa
Instructions
Drain beans. In a bowl combine beans with remaining ingredients; season to taste with salt and pepper.
Yield: about 4 cups
Ingredients
- 1/2 pound black beans, cooked until tender, cooled (2 to 2 1/2 cups)
- 1 cup roasted corn kernels
- 1/4 cup diced red onion
- 1/4 cup diced red bell pepper
- 2 tablespoons chopped cilantro
- Juice of 1 lemon
- Juice of 1 lime
- Salt and white pepper
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