Recipes : Recipe Detail |
Add  Email  Print 
|
- Source: Emeril Live EM1C83
- Dish Type: Kids
- Tweet
Sugar Coated Popcorn
Instructions
In a large, heavy pot over medium heat, combine the sugar, butter and water. Stirring constantly, cook until it is thick syrup, about 5 minutes. Remove from the heat and add the food coloring and popcorn and stir to coat evenly. Turn onto a sheet of parchment paper to cool. Serve in paper cones.
Ingredients
- 1 cup sugar1 tablespoon unsalted butter
- 3 tablespoons water
- Couple drops red or green food coloring
- 6 cups popped butter-flavored popcorn
- 6 paper cones
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Summer Cocktails Curing Thanksgiving Holiday Tuna Southwest Kids Snack Burger French Toast Pain Perdu English Tea Scones Party Profiterole Lunchbox Dessert Farm 2 Fork Friday Margarita Cocktail Veggies Focaccia Spa Treatment Apple German Brunch Emeril's Table Milkshake Hamburger Meatloaf Pecans Bananas Bbq Sporting Event Mint Grilling