Culinary Event of the Year “Chefs for Louisiana Cookery” Celebrates the State’s Bounty

Chefs de Cuisine from Emeril’s, NOLA Restaurant & Emeril’s Delmonico Join Event’s Culinary Team

New Orleans—On Sunday, March 21st, 2010, the state’s most celebrated chefs will come together at Kingsley House for a fundraiser benefiting the James Beard Foundation. Chefs have teamed up with each other and local farmers and fishermen to create a menu that is a true testament to the quality ingredients native to Louisiana. Read more »

– 9 exclusive menus featuring tastes from around the globe – No airfare required

– “Emeril’s Passport” offers three dinners for $95

NEW ORLEANS (July 13, 2009) – Emeril Lagasse’s New Orleans restaurants – Emeril’s, NOLA and Emeril’s Delmonico – present a summer-long “Cuisines of the World” dinner series exploring some of the world’s most celebrated food cultures. Through September 30, Emeril’s chefs de cuisine will craft nightly three-course dinners for $35* inspired by nine regions – France, Italy, Spain, Morocco, Greece, India, Vietnam, Polynesia and Brazil. Read more »

New Orleans CityBusiness
July 6, 2009
By Tom Fitzmorris

To say one of Emeril Lagasse’s restaurants is more touristy than another seems absurd. But NOLA is that, even though it didn’t start out that way. Read more »

Tonight’s featured specials at NOLA Restaurant

Thursday April 2 Read more »

Tonight’s featured specials at NOLA Restaurant

Wednesday April 1 Read more »

Tonight’s featured specials at NOLA Restaurant

Tuesday March 31 Read more »

Tonight’s featured specials at NOLA Restaurant

Thursday March 19 Read more »

Tonight’s featured specials at NOLA Restaurant

Wednesday March 18 Read more »

Tonight’s featured specials at NOLA Restaurant

Tuesday March 17 Read more »

Tonight’s featured specials at NOLA Restaurant

Monday March 16 Read more »