Tonight’s featured specials at Emeril’s Gulf Coast Fish House

Friday March 13

Appetizer

Seared Yellowfin Tuna with Brabant Potatoes, Tomato Concasse, Fresh Cilantro and Lime Brown Butter  $12

Salad

Ponchatoula Strawberries with Baby Lettuces, Pistachio Cream Cheese Cake and Herb Balsamic Vinaigrette  $10

Entrée

Pan Crispy Trout with Crawfish Mashed Potatoes, Roasted Broccolini and a Pecan-Creole Meunière Sauce  $28

Drink of the Day

Indian Summer

Lazy Magnolia Locally Brewed Spiced Ale

$4.50

- Specials subject to availability -

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