Tonight’s featured specials at Emeril’s Delmonico

Friday March 13

Small Plates

Grilled Garden Vegetables, Romesco Sauce   $8

New Orleans Style Marinated Olives, Warm Focaccia   $7

Beer Battered Salt Cod, Chips, Preserved Lemon Aioli $7

Medium Plates

Butternut Squash Risotto, House Cured Pancetta, Radicchio, Shiitake Mushrooms $11

Fried Green Tomatoes, Gulf Shrimp Remoulade  $12

Louisiana Crawfish Stuffed Bell Pepper, Tomato Court Bouillon  $12

Large Plates

Roast Chicken Bonne Femme: Bacon, Mushroom, Potato, Roasted Garlic Jus $25

Grilled Hanger Steak, Black Bean Puree, Yucca Fries, Chimichurri Sauce  $24

Dessert

Chocolate & Caramel Tart; Chocolate Sauce, Strawberry Coulis $8

- Specials are subject to availability -

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