Tonight’s featured specials at NOLA Restaurant

Thursday March 12

Salad

House Cured Salmon Gravlax

with Lemon tossed Arugula, Brown Butter Toast and Herb Goat Cheese  $12

Appetizer

Hoisin Barbecue-Hickory Smoked Ribs with Asian Slaw  $8

Entrée

Duck Confit and Braised Lamb Cassoulet with Andouille Sausage, White Beans and Alan Benton’s Bacon  $26

Dessert

Banana-Caramel Cheesecake with Oreo Crust, Chocolate Sauce and Candied Pecans  $8

- Specials are subject to availability -

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