Tonight’s featured specials at Emeril’s Delmonico

Wednesday March 11

Small Plates

New Orleans Style Marinated Olives, Warm Focaccia  $7

Grilled Garden Vegetables, Romesco Sauce   $8

Bourbon Braised Beef Short Rib, Lettuces, Citrus Dressing   $8

Medium Plates

Lamb Meatballs, Eggplant Caponata, Aged Provolone $11

Louisiana Crawfish Stuffed Bell Pepper, Tomato Court Bouillon  $12

Mississippi Rabbit Pot Pie $15

Large Plates

Grilled Hanger Steak, Sugar Snap Peas, Potato-Brie Croquette, Roasted Garlic Sauce $25

Paneed Pork Loin, Escarole, Butterbeans, Sweet Onion Gravy  $24

Dessert

Chocolate Pecan Pie. Strawberry Swirl Ice Cream, Chocolate Sauce, Strawberry Compote  $8

- Specials are subject to availability -

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