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Recipe

Lomi Lomi Salmon

  • Yield: 10 servings

Ingredients

  • 1 pound salt salmon, shredded
  • 4 pounds ripe tomatoes, small dice
  • 3/4 pound Maui onion, finely diced
  • 5 ounces scallions, whites and greens, coarsely chopped

Directions

  • Mix all ingredients together by hand ('lomi lomi' means "to massage" in Hawaiian). Let cool in refrigerator.