Restaurants : Delmonico Steakhouse
SPECIAL EVENTS & BUYOUTS
Having a corporate retreat? Planning a convention? Give your employees or clients the ultimate first class treatment with a private party at Delmonico Steakhouse.
Delmonico Steakhouse is pleased to offer exquisite food, wine and service in Grand Creole style in our private and semi private party rooms. Indulge in the glass enclosed Chef's Kitchen table where guests will enjoy an exquisite seven course degustation and optional wine pairing. The degustation is a tasting menu that showcases our Chef's creativity and talents by offering seasonal items and is written on a daily basis.
Our semi-private rooms can accommodate from 18-65 guests, where they can enjoy a custom tailored menu for your specific needs. Our Cobblestone I room for parties of 18-24 for a more intimate seating, and our Cobblestone II room for 35-50 seated guests. Both rooms utilized together can hold 55-80 seated guests. We can also offer cocktail receptions for up to 100 people.
Our private party coordinator Scott McSimov will be glad to help you create a memorable lunch or dinner pairing, exceeding the expectations of your friends, family and associates. Please call 702.414.3736 or email privateparty.steakhouse@emerils.com for assistance.
Our semi-private rooms can accommodate from 18-65 guests, where they can enjoy a custom tailored menu for your specific needs. Our Cobblestone I room for parties of 18-24 for a more intimate seating, and our Cobblestone II room for 35-50 seated guests. Both rooms utilized together can hold 55-80 seated guests. We can also offer cocktail receptions for up to 100 people.
Our private party coordinator Scott McSimov will be glad to help you create a memorable lunch or dinner pairing, exceeding the expectations of your friends, family and associates. Please call 702.414.3736 or email privateparty.steakhouse@emerils.com for assistance.
Sample Event Menu:
Menu Coming Soon...Restaurant Menu
Restaurant Info
- Address:
3355 Las Vegas Blvd. South
Las Vegas, NV 89109
ph: 702 414 3737
fx: 702 414 3838 - Lunch Hours: Mon-Sun, 11:30a-2:00p
- Dinner Hours: Sun-Thu, 5:00p-10:00p, Fri-Sat, 5:00p-10:30p
- Executive Chef/Proprietor: Emeril Lagasse
- Chef de Cuisine: Sean Roe
- Sommelier: Kevin Vogt
- General Manager: Michael Olsen
- Reservations: Recommended, however walk-ins are accepted
- Private Parties: Available for parties of 18-65 guests. See Special Events & Buyouts
- Attire: We recommend business casual attire. However, smart-casual attire is completely acceptable. We ask that gentlemen not wear sleeveless shirts.
- Parking: Valet parking at the Venetian Resort. See Directions & Info
- Gift Certificates: Available for purchase on-line. See emerilstore
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